Blueberry Crumble Pie with Shortbread Crust

I love blueberries….any way you fix them. Growing up, my Grammy made a lot of blueberry muffins, blueberry cobblers, and, occasionally, a blueberry pie. For quite a few summers in a row, one of my Uncle Mo’s good friends provided a steady supply of fresh blueberries.  Grammy always froze them and we had (almost) freshContinue reading “Blueberry Crumble Pie with Shortbread Crust”

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Overnight Blueberry French Toast

This is a recipe that I traditionally make for our Christmas breakfast at home because I can make it the night or day before and also because it’s super easy. It leaves me free to enjoy some coffee before the kids get up while it’s baking. As if that’s not enough, it’s also very versatile.Continue reading “Overnight Blueberry French Toast”