Mommy Review Monday: Member’s Mark 14 Inch Non-Stick Fry Pan

I love my Member’s Mark 14 Inch Non-Stick Fry Pan. I bought my first one about 10 years ago from Sam’s Club. In the last year or two it hasn’t been sitting evenly on my stove-top. I believe, between Garen and I, one of us probably washed it before it was completely cool, causing it to warp. Easy mistake and it wasn’t a huge deal but I planned to replace it and just kept forgetting every time I went to Sam’s.

Member’s Mark 14 Inch Non-Stick Fry Pan

My birthday came along and Garen gave me a new one. Yea! I kept the old one in case I need a second one to cook two things at once. We even named the new one.

Peter. Peter Pan.

Garen gets the credit for that little piece of humor.

Likes:

  • Price. At $26.98, if it only lasts a couple of years that’s still awesome.
  • Non-stick. It is super easy to clean. That’s a must in our house.
  • Dishwasher safe. It barely fits into the bottom rack but it does. Most times we just wash it by hand though because it’s so easy to clean. It’s always nice to have the option to be a little on the lazy side though.
  • Size. At 14″, it’s big enough to cook a nice one-pot dish or about 3-4 pancakes at a time. That’s important when you’ve got lots of mouths to feed.
  • Cooks well. I should start by saying that I’m not a chef. However, for the dishes I make it seems to cook pretty well. Especially for the price.  If you’re a chef, this may not be the quality you want but it works great for me, as an amateur on a budget.
  • Long life. Despite us warping it, it has held up well. I am pretty good about not using metal utensils with it so that does help. I would imagine it’ll last another 10+ years if we take care of it.

What I would change:

  • An Additional Handle.  I’d add another handle. It’s pretty heavy to handle if you need to move it when it’s fully loaded.  Imagine draining meat.  I can do it with one hand but it’s a job.  Thankfully I’m always lugging around one (or more) toddlers and have forearms of steel!
  • Ovenproof. I wish it could be put in the oven. It is what it is. You can’t have you’re non-stick skillet and bake it too….or at least not in this price point.
  • Add a Lid. I wish it had a lid. Again, I could probably pay more and purchase one that came with a lid or potentially find one that would fit right. When I need one now, using foil works pretty well for a poor man’s lid.

Member_s Mark 14 Inch Non-Stick Fry Pan

This may be one of my next kitchen purchases: Tramontina 3-Piece Deep Sauté Pan Set (Assorted Colors).  It seems to do everything that I listed as “likes” above and then all of the things I wish it also had.  Plus, it comes in red, which is awesome!!!

In the meantime, I still love my big commercial kitchen frying pan and my sweet hubby for giving me Peter Pan!  What’s your favorite stove-top pan?  I’d love for you to share!

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Mommy Review Monday: Ceramic “Non-stick” Instant Pot Bowl

After the first two times cooking in the Instant Pot, Garen, who usually cleans the kitchen after I cook, suggested that we look for a “non-stick” version.  Sooooo….I went to Amazon.  Where else?

Ceramic "Non-stick" Instant Pot BowlHere’s what we found and purchased:  Genuine Instate Pot Ceramic Non-Stick Interior Coated Inner Cooking Pot- 8 Quart.

Positives:

  • It is lightweight.  I read some reviews that people thought the lightweight properties made it not as great to use but I’ve had no issue with that affecting our dishes so far.  This could be a issue later potentially if it bends but I think being careful with it will prevent that.  Only time will tell.
  • It wasn’t as expensive as I expected, ringing up at $24.99 at the time I purchased it.  I really think it’s worth that much just to have a second bowl should I need one with a meal that requires multiple dishes cooked in your Instant Pot.
  • It seems to cook just as well as the original for the dishes I’ve used it for.
  • It fits fine into my Instant Pot even though I did read some reviews that some people got pots that would not fit correctly.
  • It cleans better than the regular pot it came with.  Yes, I am the mom that hates having to soak and/or scrub dishes.  And I married to a man that hates it too and since he does most of the kitchen clean-up when I cook, I’m going to make his job as easy as possible when I can.

Negatives:

  • I wouldn’t say it’s still completely non-stick but it’s still way easier to clean that the original pot.  See above comment. 
  • This isn’t really a negative so much as an added requirement- you must use non-metal utensils.  This isn’t an issue for me since I rarely use metal anyway due to almost always cooking in non-stick pots and pans.
  • You can’t use the metal steamer insert your Instant Pot comes with.  Actually, you can but I don’t recommend it because it will scratch the coating, just like metal utensils would.  Because of this I’m still using my original pot for boiling eggs, steaming, etc. but you can be assured that this silicone steamer set is my next purchase.  I’ll let you know how it works!

Ceramic "Non-stick" Instant Pot BowlWhat are your favorite Instant Pot accessories?  I’d love for you to share!

Happy Instant Potting!

For the record, I’m not getting any compensation or free stuff for writing this review.  These are strictly my opinions.  I’m just a crazy, working mom, trying to share ways to make your life easier!

Brunswick Stew- Instant Pot Style

This recipe was Garen’s request for me to make in the Instant Pot so it was the first recipe that required more than 3 ingredients. I was a little leery since I’d never had Brunswick Stew and didn’t even know what to expect. As I always do when cooking something I don’t have a go-to recipe for, I went to Pinterest. I didn’t find an Instant Pot version I liked but I did find this slow cooker version from Rosie at i heart Recipes. I used this for an “outline” and tweeked it to work for what I had and to cook in the Instant Pot.

This recipe is fantastic. Really. I can’t make it up. Garen thought it was the best recipe I’ve ever made. The littles even liked it, making it even better in my book!!!

I used the Easiest Pulled Pork Ever recipe and shredded chicken that I made earlier in the day for it. You could easily use another recipe or even store-bought pulled pork.

Here it is- Brunswick Stew, Instant Pot Style

Ingredients:

  • 2 Cups Pulled Pork
  • 2 Cups shredded chicken
  • 1 Red onion, diced
  • 1 Can Roasted Diced Tomatoes
  • 6 Cups Chicken broth (I substituted 1 cup for juice from the pulled pork to use what I had)
  • Frozen okra, 12 oz
  • Frozen peas, 6 oz (half bag)
  • Frozen corn, 12 oz
  • Frozen lima beans, 12 oz
  • 3 Small sweet potatoes, pealed and cubed
  • 3 tbsp minced garlic
  • 1 Cup BBQ sauce (I used half Rudy’s and half Sweet Baby Ray’s since that all I had)
  • 2 tbsp Worcestershire sauce
  • 2-1/2 tsp Seasoning salt
  • 1/2 tsp Cumin
  • 1 tsp Black pepper

Instructions:

  • Add all of the ingredients into the 8 qt Instant Pot bowl (if your Instant Pot is smaller, you may have to adjust the recipe to not fill it past the max fill)
  • Mix all ingredients very well
  • Put the lid on, close it completely, and close the vent
  • Press Manual setting and set for 15 minutes. It will take a long time to get pressured because it will be almost to the max fill line. It will shift from On to the number of minutes remaining to cook
  • Once time is up, let it natural release for 10 minutes before opening the lid.  This ensures the meat is tender and juicy.
  • Open the lid. Check to make sure the potatoes are cooked completely. The meat was already cooked so the main thing is that you’re letting the veggies cook and that everything soaked up the wonderful flavors.
  • Enjoy.

Like I said, this stuff is wonderful. It’s not your typical soup/stew and I’m soooo glad Garen wanted me to try this recipe out!

Happy Instant Potting!

Mommy Review Monday: ezpz Happy Mat – One-piece silicone placemat + plate

DISCLOSURE: Due to the recent iPhone update my i’s are now malfunctioning. I️ am NOT going back through to fix. I’m too frustrated. Sorry folks.

It’s borderline Migraine Monday instead of Mommy Review Monday so this will be a sort one today so I can get off to bed. I should apologize to those who get actual migraines because I️ realize my headache isn’t really a migraine since I️ can manage to look at the screen.

I’ll thank the black beans all over the floor and the screaming toddlers for the tension headache. With that said, I’ll move onto our review of the day, the ezpz Happy Mat, without which there would’ve been many more beans on the floor.

Pros:

  • Cost. $24.99 may seem like a lot but if you use I️t every meal, I️t pays for itself pretty quickly.
  • Hardiness. It’s made of silicone so you know it’s tough. And unlike your friends’ fake boobs, these don’t have to be hand-washed. You can stick them in the lower rack of your dishwasher time after time.
  • Dividers. Since so many kids are funny about not mixing foods, this is a great feature.
  • Protection. The full placemats give your table the armor it needs against banging silverware and/or sippy cups.
  • Stay-put-ness. I️ realize that’s a made up word but you get the point. No pates thrown across the room. As I️ said earlier, had we served black beans on a regular plate, they would’ve been everywhere. This plate-mat stayed in place throughout Clara’s mid-dinner temper tantrum.

Cons

  • Fit on High Chair Trays. They don’t fit on high chair trays. I️ know that’s not really what they’re made for so I️ really have a hard time declaring that a con but I️ do want to make sure no one assumes they’ll work that way. They do make a smaller version, the Mini Mat but it still may or may not work on your high chair tray.
  • Only Stick on Hard, Level Surfaces. Again, this seems common sense but they don’t stick or suction themselves down to fabric tablecloths or very unlevel surface. They’re still nice to use to protect your nice fabric tablecloth but there is the chance they could still move. We used a nylon table cloth at Halloween though and it still worked pretty well.

All together, these Happy Mats are what the brand name explains, ezpz. They’re a great gift idea, especially paired with these bibs. I’d buy another. In fact, I may buy another set for when one set is dirty. I’m not sure if that’s lazy or smart.

Happy Monday!!!

Mommy Review Monday: CuisinartICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker

Anna asked for an ice cream maker for Christmas. She saw one in the toy section at Target one day but I knew my patience would not allow for us to make ice cream “Easy Bake” style (although she did get an Easy Bake oven for Christmas).

So, I decided to go with a “real” ice cream maker so we could all enjoy it. My mom had this one: Cuisinart ICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker. She liked it and it got good reviews so we ordered it from Amazon.

After our first batch, here’s my review:

What I like about it:

  • It looks nice. I like red appliances, so that’s the color we got….not that it’s sitting out a ton.
  • It’s super fast. 20-25 minutes and you’ve got ice cream.
  • 2 quarts is a perfect amount for us.
  • No more cranking…although I do have very fond memories of cranking my Grammy’s ice cream maker when the motor was struggling just before it was ready.
  • No more salt…unless I figured out how to make salted caramel mocha ice cream…
  • It stores nicely.
  • It’s easy to clean and wash.
  • It came with some tasty recipes in the manual…although I probably will refer to family recipes and good ol’ Pintrest going forward.  And maybe a little bit of trial and error with the kids and Garen as guinea pigs.

What I don’t like about it:

  • ….

I can’t really think of anything at the moment.  I guess maybe I wish I had two so I could make two flavors at the same time!

Yes, folks, it really is that good.  They didn’t give it the name “Pure Indulgence” for nothing….

The only thing that beats homemade vanilla ice cream are the smiling faces you see when they taste it… and maybe how easy this machine makes it!

Happy Mommy Review Monday to you!

 For the record:  I am in no way paid for this review.  The opinions above are my own and I purchased this machine for our own use based on our needs and my own research and feedback received.

Mommy Review Monday: OXO Corn Stripper

Corn on the cob is one of my favorites, grilled especially. I always like to grill a little extra to put into dishes and salads. 

 A couple of years ago my sweet sister-in-law gave me a OXO corn stripper. And, I love it. 

  
It may be one of the easiest kitchen gadgets I own but it’s still one of the handiest. 

  

It contains the corn as you strip it and then you can just break it up, if necessary.   

Check out my stripped corn (Garen, I know you’re giggling right now)
  

Here’s the finished product. We used it for an awesome taco salad.  

I give the OXO Corn Stripper two thumbs up. Easy to use. Easy to clean. 

Right now corn on the cob is dirt cheap too so go get one of these and a few cobs to grill up next time you fire up the grill. 

P.S. It appears they are now yellow rather than white but I’m sure it’s is still just as effective.