Last night I made strawberry shortcake for dessert. And when I say I made strawberry shortcake, I mean Sam’s Club bakery made fresh pound cakes, which I sliced and served with fresh sliced strawberries, raspberries, and cool whip. Ok, I know it was lazy but it was still tasty and (best of all) easy. I digress. IContinueContinue reading “Repurposing Food: Berry Shortcake Parfait”
Category Archives: Repurposing Food
Cilantro-Lime Fruit Salad
This salad was supposed to be a mojito fruit salad but Kroger was out of mint. Soooo… I decided to try it with cilantro since I had some from the BBQ Pineapple Ham Sauté that I made. I used fruit that was cut up and left over from my mother-in-law’s fabulous retirement party. Ingredients: AboutContinueContinue reading “Cilantro-Lime Fruit Salad”
Repurposing Food: BBQ Pineapple Ham Sauté
Garen’s mom is always great about sending a care package home with us when we visit. This week we got ham. Yum! I looked on Pinterest to try to find recipes of what to do with leftover ham since all of my go-to leftover ham recipes are kind of cold weather food (soups, casseroles,ContinueContinue reading “Repurposing Food: BBQ Pineapple Ham Sauté “
Chicken Minus Head 