Like I said yesterday, I’m trying to “think outside the box” as we cook (almost) every meal at our house for the next couple of weeks. Check out Day 1’s post and what I made.
Today’s kitchen challenge:
Use the can or box of food in your pantry that’s oldest but not expired
Let me clarify that we eat expired food at our house from time to time so what I choose might be expired. I like to live on the edge. Actually, I just hate wasting good food. So, let’s use it. Get creative if you can. Or just cook whatever is easiest!
Also, I’m gonna laugh if my oldest can in the pantry is a can of Spaghettios. I might hide these for myself to avoid the kids all arguing who gets more than a couple bites each.
Happy pantry ravaging!
Chicken Minus Head 